Vegetable Pizza - cooking recipe

Ingredients

2 pkg. crescent rolls
2 (8 oz.) pkg. cream cheese
1 c. mayonnaise
1 pkg. dry Hidden Valley Ranch dressing
chopped up vegetables (onions, peppers, tomatoes, broccoli, celery, carrots, etc.)
1 c. shredded Cheddar cheese

Preparation

Roll out crescent roll dough on pizza sheet and bake until lightly browned. Mix next 3 ingredients and spread over crust. Top with chopped vegetables and shredded cheese to your liking.