Sweet And Sour Meatballs - cooking recipe

Ingredients
    frozen meatballs
    1 (3 1/2 oz.) can pineapple
    1/2 c. brown sugar
    1 Tbsp. soy sauce
    1 Tbsp. cornstarch
    1/3 c. vinegar
    1 green pepper
Preparation
    Mix all ingredients together except the green pepper and put into a saucepan.
    Cook this mixture until it thickens. Next, place sauce in crock-pot over meatballs. Cook for at least 3 hours. Then, add chopped raw green peppers and serve.

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