Sweet And Sour Meatballs - cooking recipe
Ingredients
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frozen meatballs
1 (3 1/2 oz.) can pineapple
1/2 c. brown sugar
1 Tbsp. soy sauce
1 Tbsp. cornstarch
1/3 c. vinegar
1 green pepper
Preparation
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Mix all ingredients together except the green pepper and put into a saucepan.
Cook this mixture until it thickens. Next, place sauce in crock-pot over meatballs. Cook for at least 3 hours. Then, add chopped raw green peppers and serve.
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