Impossible Pie - cooking recipe

Ingredients

1/2 c. Bisquick baking mix
1 c. sugar
4 eggs
1/2 tsp. salt
1/2 stick butter
2 c. milk
1 tsp. vanilla
1/2 c. coconut
nutmeg

Preparation

Mix together all ingredients in blender. Pour into ungreased 10-inch pie pan. Sprinkle top with nutmeg. Bake at 350\u00b0 for 55 minutes. Serve warm or cold.