Easy Stuffed Peppers - cooking recipe

Ingredients

1 pkg. meat loaf seasonings
1 lb. ground chuck
6 medium bell peppers
1 (8 oz.) can tomato sauce

Preparation

Wash and remove centers from peppers.
Place upright in greased baking dish.
Mix the meat loaf seasoning mix according to package directions with ground meat.
Stuff meat mixture into peppers; cover and bake at 325\u00b0 for about 30 minutes.
Pour tomato sauce over peppers and return to oven for 15 minutes.