Honeybunn Coffee Cake - cooking recipe
Ingredients
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1 box yellow cake mix
3/4 c. oil
1 (8 oz.) sour cream
4 eggs
1 c. brown sugar
3 tsp. cinnamon
2 c. powdered sugar
1 tsp. vanilla
4 to 6 Tbsp. milk
Preparation
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Mix cake mix with oil, eggs and sour cream.
Grease and flour 9 x 13 pan.
Pour in 1/2 batter.
Mix brown sugar and cinnamon and sprinkle 1/2 over cake batter.
Swirl with knife.
Repeat with remaining batter and topping.
Bake at 325\u00b0 for 40 to 45 minutes. Glaze warm cake with powdered sugar mixed with vanilla and milk.
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