Sauce For Cooked Broccoli - cooking recipe

Ingredients

1/2 c. butter, melted
1 1/2 c. mayonnaise
2 Tbsp. horseradish
1 tsp. instant minced onion
1/4 tsp. dry mustard
1/4 tsp. cayenne pepper
1/2 tsp. salt
1/2 tsp. vinegar

Preparation

In small deep bowl, whisk butter into mayonnaise.
Add all remaining ingredients, whisking well.
Warm by placing bowl in pan of hot water.
Do not place sauce over direct heat.
It will separate.
Sauce may be poured over cooked broccoli or served separately.