Julie'S Cheesecake - cooking recipe

Ingredients

4 (8 oz.) pkg. cream cheese, softened
3 Tbsp. flour
1 c. sugar
1 Tbsp. vanilla
3 eggs
1 c. (8 oz.) sour cream

Preparation

Mix all ingredients together. Pour into a graham cracker pie shell. Bake at 350\u00b0 for 1 hour and 15 minutes or until cheesecake is set.