Julie'S Cheesecake - cooking recipe

Ingredients
    4 (8 oz.) pkg. cream cheese, softened
    3 Tbsp. flour
    1 c. sugar
    1 Tbsp. vanilla
    3 eggs
    1 c. (8 oz.) sour cream
Preparation
    Mix all ingredients together. Pour into a graham cracker pie shell. Bake at 350\u00b0 for 1 hour and 15 minutes or until cheesecake is set.

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