Mystery Pie - cooking recipe

Ingredients

1 can condensed milk
1 can crushed pineapple
1/2 c. lemon juice
large Cool Whip
2 (9-inch) cracker crusts

Preparation

Combine condensed milk, pineapple and lemon juice.
Fold in large carton of Cool Whip.
Pour into graham cracker crusts. Refrigerate and serve.