Cheese And Tuna Bake - cooking recipe

Ingredients

1 can Cheddar cheese soup
1 can tuna (6 oz. size)
1 can biscuits
1 c. skim milk or whole milk

Preparation

Place biscuits in pan (sprayed with Pam).
Sprinkle tuna between and over biscuits.
Dilute soup with the milk and beat until smooth.
Pour over biscuits and bake until biscuits are done (about 12 to 15 minutes).