Nannie'S Favorite Southern Pecan Pie - cooking recipe

Ingredients

3 eggs, beaten
1 c. dark Karo syrup
3/4 c. sugar
1/2 tsp. salt
1 tsp. vinegar
1/4 c. melted butter
3/4 c. pecan pieces

Preparation

Combine ingredients; pour into unbaked pie crust.
Bake 45 minutes at 425\u00b0.
Turn down and bake 30 minutes at 325\u00b0 until set.