Tostados - cooking recipe

Ingredients

2 lb. ground beef
1 to 2 cans Mexican beans with chili sauce
1 (15 oz.) can tomato sauce
1 (4 oz.) can taco sauce
1/2 lb. Cheddar cheese
2 tomatoes
1 can red kidney beans
1 medium head lettuce
1 small bag regular Fritos
salt and pepper to taste

Preparation

Brown the beef, salt and pepper.
Add beans to beef and simmer.
Warm tomato sauce and taco sauce, mixed together, in a separate pan.
Cut lettuce fine, chop tomatoes and grate cheese.