Grandmother Cole'S Fresh Apple Cake - cooking recipe

Ingredients

2 eggs
1 c. oil
2 c. sugar
2 1/2 c. self-rising flour
3 c. apples, chopped
1 c. nuts, chopped
butterscotch bits

Preparation

Mix by hand adding apples and nuts last.
Sprinkle butterscotch bits on top.
Bake at 325\u00b0 in a 13-inch Pyrex dish for 55 to 60 minutes.