Fresh Vegetable Salad - cooking recipe

Ingredients
    1/2 c. grated cabbage
    1/4 c. grated carrot
    3 whole radishes, sliced
    1 Tbsp. sliced green onions
    1/4 c. chopped, peeled cucumber
    2 Tbsp. chopped green pepper
    1 tsp. chopped parsley
    1/2 tsp. salt
    3 Tbsp. mayonnaise or salad dressing
    1/4 c. finely chopped celery
Preparation
    Combine all ingredients thoroughly.

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