Fresh Vegetable Salad - cooking recipe
Ingredients
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1/2 c. grated cabbage
1/4 c. grated carrot
3 whole radishes, sliced
1 Tbsp. sliced green onions
1/4 c. chopped, peeled cucumber
2 Tbsp. chopped green pepper
1 tsp. chopped parsley
1/2 tsp. salt
3 Tbsp. mayonnaise or salad dressing
1/4 c. finely chopped celery
Preparation
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Combine all ingredients thoroughly.
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