Amish Bacon Cheese Spread - cooking recipe

Ingredients
    2 (8 oz.) pkg. cream cheese
    10 slices bacon, fried and crumbled
    1/3 c. onion, chopped
    1/2 green pepper, chopped
    8 oz. sharp Cheddar
    1/2 c. mayonnaise
    1 Tbsp. lemon juice
    1/4 tsp. garlic powder
Preparation
    Soften cream cheese at room temperature.
    Stir in remaining ingredients; mix well.
    Serve with crackers.

Leave a comment