Dill Dip - cooking recipe

Ingredients
    16 oz. half and half sour cream
    16 oz. mayonnaise
    3 Tbsp. dill weed
    3 Tbsp. parsley
    3 Tbsp. onion flakes
    3 tsp. seasoning salt
    1/2 tsp. celery salt
    1/2 tsp. garlic salt
Preparation
    Mix well.
    Serve on baked potatoes or use as a dip.
    Good for vegetables.

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