Dill Dip - cooking recipe
Ingredients
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16 oz. half and half sour cream
16 oz. mayonnaise
3 Tbsp. dill weed
3 Tbsp. parsley
3 Tbsp. onion flakes
3 tsp. seasoning salt
1/2 tsp. celery salt
1/2 tsp. garlic salt
Preparation
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Mix well.
Serve on baked potatoes or use as a dip.
Good for vegetables.
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