Coconut Pie - cooking recipe

Ingredients

1 1/4 c. sugar
4 eggs
1 can milk
2 tsp. flour
1 tsp. vanilla extract
1 stick margarine
2 bags frozen coconut

Preparation

Beat eggs a little bit.
Mix flour in sugar well and then add to eggs and milk.
Melt margarine in flour mixture.
Mix well, then add coconut and mix well.
Pour in baked pie shell.
Cook on 350\u00b0 until done.