American Spaghetti - cooking recipe

Ingredients

1 lb. bacon
1 lg. onion
1 can Campbell's tomato soup
1 can water
3/4 to 1 c. ketchup
salt and pepper
1 sm. pkg. spaghetti

Preparation

Cut bacon into bite size pieces.
Dice onion and saute with bacon.
Do not drain.
When bacon is brown, add soup, water, salt and pepper.
Cook on medium for 30 minutes.
Cook spaghetti and add to sauce.
Simmer 30 minutes.