Prawns In Garlic-Tomato Sauce - cooking recipe
Ingredients
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2 tsp. olive oil
8 garlic cloves, minced
1/2 c. onions, minced
2 cans diced tomatoes
1 Tbsp. chopped fresh oregano
1/2 tsp. red pepper flakes
1/2 tsp. salt
12 oz. dried penne pasta
1/4 c. chopped fresh parsley
2 Tbsp. grated Romano cheese
12 oz. bag frozen, medium shrimp
Preparation
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In large nonstick frying pan, over medium heat, heat the oil. Add frozen shrimp and cook for 3 to 4 minutes.
Drain off excess liquid.
Add garlic and onions and saute until tender, about 3 minutes.
Add tomatoes and oregano, bring to boil.
Reduce heat and simmer for 10 minutes, add red pepper flakes and salt and simmer for 5 minutes.
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