Prune Cake - cooking recipe

Ingredients

3 eggs
1 c. Wesson oil
1 1/2 c. sugar
2 c. flour (plain)
1 tsp. soda
1 tsp. cinnamon
1 tsp. nutmeg
1 tsp. allspice
1 tsp. salt
1 c. buttermilk
1 c. prunes, cooked (no pits)
1 tsp. vanilla
1 c. black walnuts

Preparation

Blend sugar and oil.
Add eggs, milk and dry ingredients.
Add vanilla, nuts and prunes.
Bake for 30 minutes at 350\u00b0.
Bake in an oblong pan or baking dish.