Buttermilk Griddle Cakes - cooking recipe

Ingredients

2 c. sifted all-purpose flour
1 tsp. baking soda
1 tsp. salt
1 Tbsp. sugar
2 eggs, well beaten
2 c. buttermilk
2 Tbsp. vegetable oil

Preparation

Sift flour, baking soda, salt and sugar onto a piece of wax paper. Combine eggs and buttermilk in a medium bowl. Add remaining ingredients. Drop batter onto a hot griddle and brown on both sides.