Quick Biscuits - cooking recipe

Ingredients

2 c. flour (self-rising)
1/3 c. milk
2 Tbsp. shortening

Preparation

Preheat oven to 450\u00b0.
Mix ingredients together.
Knead. Roll into biscuits.
Makes 6 to 8 medium. Bake 10 to 15 minutes until brown.
Serve hot with Grandma's molasses, butter or Welch's grape jelly. A tasty treat.