Fresh Apple Cake - cooking recipe

Ingredients

1 1/2 c. oil
2 c. sugar
4 eggs
2 1/2 c. self-rising flour
2 tsp. vanilla
2 tsp. cinnamon
1/4 tsp. salt
3 c. raw apples, peeled and chopped
1 c. chopped pecans

Preparation

Mix together first 3 ingredients well.
Add next 3 dry ingredients.
Fold in apples and pecans.
Bake at 325\u00b0 for about 30 minutes.