Crunchy Turkey Casserole - cooking recipe

Ingredients

2 c. cooked, diced turkey
2 c. diced celery
1/2 c. toasted almonds
2 tsp. chopped onions
1 c. mayonnaise
1 can cream of celery soup
1/2 c. grated cheese
1 c. crushed potato chips

Preparation

Mix turkey, celery, almonds, onions, mayonnaise and soup together.
Pour into a 2-quart greased casserole.
Sprinkle with cheese and potato chips.
Bake at 350\u00b0 for 30 minutes.
Serves 6.