Fettucini Alfredo Cream Sauce - cooking recipe
Ingredients
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1 stick butter or margarine, melted
1 c. grated Parmesan cheese
1/2 c. grated Cheddar cheese
1 (8 oz.) carton heavy cream
Preparation
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Bring to boil.
Add 1/2 to 1 package dry Italian (Good Seasons) dressing mix.
This will cover 1 pound of fettucini pasta.
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