Fettucini Alfredo Cream Sauce - cooking recipe

Ingredients
    1 stick butter or margarine, melted
    1 c. grated Parmesan cheese
    1/2 c. grated Cheddar cheese
    1 (8 oz.) carton heavy cream
Preparation
    Bring to boil.
    Add 1/2 to 1 package dry Italian (Good Seasons) dressing mix.
    This will cover 1 pound of fettucini pasta.

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