Chewy Oatmeal Freezer Cookies - cooking recipe

Ingredients

3 1/2 c. brown sugar
3/4 c. white sugar
1 1/2 sticks margarine, melted
4 eggs, beaten
1/2 tsp. salt
2 tsp. baking soda
2 tsp. cinnamon
2 c. uncooked oats
4 c. flour
1 c. nuts

Preparation

Mix sugars; add margarine, then eggs and oats.
This will be a very stiff batter (your arm will feel like it's going to fall off) or use heavy duty mixer (small mixer not strong enough).
Form into 3 or 4 rolls; wrap and freeze.
When ready to bake, thaw 10 to 15 minutes, then cut in slices.
Bake for 15 minutes at 350\u00b0.
Cool on wax paper.