Crunchy Ham Ball - cooking recipe

Ingredients

1 (8 oz.) pkg. cream cheese, softened at room temperature
1/4 c. Hellmann's mayonnaise
2 c. ground ham or Spam
2 Tbsp. chopped parsley
1 tsp. minced onion
1/4 tsp. mustard
1 Tbsp. hot pepper sauce or picante
1/2 c. chopped pecans or peanuts

Preparation

Mix cream cheese and mayonnaise until smooth.
(May use food processor.) Mix in
next 5 ingredients.
Chill for 1 hour or 2. Form into ball; roll in nuts.
Serve with Ritz or wheat crackers. You may chop
the
ham in your food processor also. This is very popular
at
parties,
especially
at
holidays. Serves 8 or 10.