Shrimp Dip - cooking recipe

Ingredients

4 1/2 oz. can fine shrimp
8 oz. pkg. cream cheese, softened
1 small onion, finely chopped
1/4 c. mayonnaise
1 Tbsp. milk
pinch of garlic salt
pinch of pepper

Preparation

Using a wire whisk, mix all ingredients until shrimp are shredded.
Chill.
Serve with choice of crackers and potato chips.