Broccoli Salad - cooking recipe

Ingredients

1 bunch broccoli
1/2 red onion
1/2 c. sunflower seeds
1 c. celery
1/2 lb. bacon
1/2 c. raisins
1/2 c. pecans
1 c. mayo
1/4 c. vinegar
1/4 c. sugar
1 bunch green onions

Preparation

Fry bacon and drain on paper towels.
Crumble.
Break up broccoli.
Chop red onion and green onions.
Add remaining ingredients.
Mix mayo, vinegar and sugar and mix well with all ingredients.
Make one day ahead.
Chill in refrigerator.