Alabama Grape Salad - cooking recipe

Ingredients

2 lb. green grapes
2 lb. red grapes
8 oz. low-fat cream cheese
1/4 c. mayonnaise
1/4 c. sour cream
1/4 pkg. miniature marshmallows (optional)
1 c. chopped nuts (optional)

Preparation

Mix cream cheese and mayonnaise. Add sour cream and blend together well. Add remaining
ingredients. Chill and serve.