Chicken Casserole - cooking recipe

Ingredients

1 c. cooked rice
1 c. diced cheese
1 c. diced celery
1 c. chicken, cooked and diced (canned chicken should do)
1 c. crackers or dry bread crumbs
2 Tbsp. butter
1 small onion, chopped
2 eggs, beaten
1 c. milk
1/2 tsp. salt

Preparation

Mix all ingredients together and bake in covered casserole dish in 325\u00b0 oven until done.