Cranberry Salad - cooking recipe

Ingredients

1 can whole cranberry sauce
1 pkg. cherry jello
1 small carton sour cream
1/3 c. chopped pecans
1 c. boiling water

Preparation

Dissolve jello in 1 cup boiling water.
Add cranberries, sour cream and chopped pecans.
Pour into pan and place in refrigerator until congealed.