Ham Macaroni Salad - cooking recipe

Ingredients
    1/2 lb. elbow macaroni
    2 cans chunk ham
    2/3 c. Cheddar cheese, cubed
    2/3 c. sliced celery
    1/2 c. sliced green onion
    1/4 c. sweet pickle relish, drained
    1/3 c. Italian salad dressing
    lettuce leaves
Preparation
    Cook macaroni as package directs; drain and rinse with cold water.
    In a large bowl, combine macaroni with next 5 ingredients. Pour on Italian dressing; toss gently.
    Season to taste with salt and pepper.
    Place on lettuce leaves.

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