Ham Macaroni Salad - cooking recipe
Ingredients
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1/2 lb. elbow macaroni
2 cans chunk ham
2/3 c. Cheddar cheese, cubed
2/3 c. sliced celery
1/2 c. sliced green onion
1/4 c. sweet pickle relish, drained
1/3 c. Italian salad dressing
lettuce leaves
Preparation
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Cook macaroni as package directs; drain and rinse with cold water.
In a large bowl, combine macaroni with next 5 ingredients. Pour on Italian dressing; toss gently.
Season to taste with salt and pepper.
Place on lettuce leaves.
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