Fresh Minted Fruit Cup - cooking recipe

Ingredients

1/2 medium cantaloupe, cut into bite-sized pieces
1/2 cup fresh strawberries, washed, stemmed and cut into bite-sized pieces
1/2 cup blueberries
2 Tbsp fresh mint leaves, chopped

Preparation

Combine all ingredients in large bowl. Cover and chill until about 5 minutes before serving.
Serves 4.