Baked Chicken And Rice - cooking recipe

Ingredients
    4 large chicken breasts
    1 c. rice
    2 c. water
    1 can cream of chicken soup
    seasoned salt
Preparation
    In large baking dish, mix rice, water and cream of chicken soup.
    Add chicken on top.
    Shake seasoned salt over chicken and rice.
    Bake at 400\u00b0 for 1 hour.

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