Tea Punch - cooking recipe

Ingredients
    1 c. sugar
    1 qt. boiling water
    2 small tea bags
    1 small can frozen orange juice
    1 small can frozen lemonade
    1/2 large can pineapple juice
Preparation
    Boil tea bags in water and add to sugar until dissolved.
    Add remaining ingredients and finish filling with water.
    Makes 1 gallon.

Leave a comment