Quick Chicken Cacciatore - cooking recipe

Ingredients

1 medium green pepper, cut into strips
1 medium onion, sliced into rings
8 oz. fresh mushrooms, sliced
1 Tbsp. olive oil
4 chicken breast halves, boned and skinned
1 (15 oz.) can tomato sauce
1 (4 oz.) can chopped green chilies
1/4 to 1/2 tsp. dried basil
1/4 to 1/2 tsp. dried oregano
1/8 to 1/4 tsp. garlic powder
dash of cayenne pepper
cooked spaghetti or rice (optional)

Preparation

In a large skillet, saute green pepper, onion and mushrooms in olive oil for 4 to 5 minutes or until crisp-tender.
Place the chicken breasts over the vegetables.