Plum Cake - cooking recipe

Ingredients

3 eggs
2 c. sugar
1 c. Wesson oil
2 c. self-rising flour
2 small jars plums with tapioca baby food
1 tsp. ground cloves
1 tsp. cinnamon
1/2 c. chopped nuts

Preparation

Beat eggs. Add sugar and oil and stir until smooth. Add flour, baby food and spices. Fold in nuts. Pour into greased and floured tube pan. Bake for 1 hour and 15 minutes at 325\u00b0. Glaze with mixture of juice of one lemon and cup of powdered sugar.