Oreo Delight - cooking recipe
Ingredients
-
1 pkg. Oreo cookies
1/2 gal. ice cream
1 pkg. salted peanuts
1/2 c. margarine
1 jar ice cream topping
1 (9 oz.) Cool Whip
Preparation
-
Crush Oreo cookies.
Mix in melted margarine.
Press into a 9 x 13-inch pan.
Spread with 1/2 gallon soft vanilla ice cream. Freeze.
Spread with one jar ice cream topping (fudge caramel or hot fudge).
Spread with crushed salted peanuts.
Spread Cool Whip over top.
Keep in freezer.
Leave a comment