Crumb Cake - cooking recipe

Ingredients

2 c. brown sugar
2 1/2 c. flour
1/2 tsp. salt
1/2 c. butter or margarine, softened
1 tsp. cinnamon
1/2 c. pecans, chopped
1 c. milk
1 Tbsp. baking powder
whipped topping
pecan halves

Preparation

In a mixing bowl combine sugar, flour and salt.
Cut in butter until mix resembles coarse meal.
Reserve 1 cup of mix and combine with cinnamon and nuts.
Set aside.