Baked Beans - cooking recipe

Ingredients
    1/2 lb. ground beef
    1/2 lb. bacon (cut small)
    1 small onion
    1 (16 oz.) can lima beans (drained)
    1 (16 oz.) can kidney beans (drained)
    1 (16 oz.) can pork and beans
    1 c. ketchup
    1 c. brown sugar
    1 Tbsp. vinegar
    1 Tbsp. mustard
Preparation
    Brown beef, bacon and onion; strain fat.
    Mix with all remaining ingredients and be careful not to mash beans.
    Warm in 300\u00b0 oven for 15 minutes or until bubbly.

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