Baked Beans - cooking recipe
Ingredients
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1/2 lb. ground beef
1/2 lb. bacon (cut small)
1 small onion
1 (16 oz.) can lima beans (drained)
1 (16 oz.) can kidney beans (drained)
1 (16 oz.) can pork and beans
1 c. ketchup
1 c. brown sugar
1 Tbsp. vinegar
1 Tbsp. mustard
Preparation
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Brown beef, bacon and onion; strain fat.
Mix with all remaining ingredients and be careful not to mash beans.
Warm in 300\u00b0 oven for 15 minutes or until bubbly.
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