Banana Nut Loaf - cooking recipe

Ingredients

1/2 cup butter or margarine
1 cup sugar
1 cup mashed bananas (2 or 3 bananas)
2 cups sifted flour
1 teaspoon soda
1/2 teaspoon salt
1/2 cup nuts

Preparation

Cream butter until soft.
Add sugar.
Cream until fluffy. Add eggs and bananas.
Mix well.
Sift flour with soda and salt. Stir in nuts.
Bake in loaf pan one hour at 350\u00b0.