Pineapple Casserole - cooking recipe

Ingredients

1/2 c. butter
5 slices bread cubes with crusts
3/4 c. sugar
4 eggs, beaten
1 can crushed pineapple, drained

Preparation

Cream butter.
Add sugar, eggs, pineapple and bread.
Put in greased casserole.
Bake uncovered at 350\u00b0 for 1 hour.