Turtle Cake - cooking recipe

Ingredients

1 box German chocolate cake mix
1 c. milk
1 (14 oz.) pkg. Kraft caramels
1 c. chocolate chips
1 c. chopped nuts

Preparation

Mix cake as directed on box. Pour 1/2 in greased and floured pan. Bake 10 minutes at 350\u00b0.
Melt caramels and milk over low heat. Pour over baked cake. Sprinkle chips and nuts. Pour remaining batter over top. Bake 17 to 20 additional minutes.