Macaroni Casserole - cooking recipe

Ingredients

1 c. grated cheese
1 (7 oz.) macaroni (best if precooked)
1 green pepper, chopped
1 can cream of mushroom soup
2 Tbsp. butter
1/2 c. mayonnaise
1 onion, chopped

Preparation

Thin this mixture with
milk
and
pour
into a 2 quart greased casserole dish.
Bake at 350\u00b0 for 30 minutes.