Shrimp Dip - cooking recipe

Ingredients

1 (8 oz.) pkg. cream cheese
1 small onion, grated
1/2 c. mayonnaise
1/4 c. ketchup
1 (4 1/2 oz.) can shrimp
juice of 1 lemon
1 stalk celery, chopped
salt

Preparation

Soften cream cheese.
Add the rest of the ingredients and mix well.
Let set for 1 hour.
Use with any crackers.