Brownie - cooking recipe

Ingredients

3/4 c. oil
1/2 c. cocoa
2 c. sugar
4 eggs
1 1/2 c. flour
1 tsp. baking powder
1/2 tsp. salt
1/2 c. nuts

Preparation

Mix oil, cocoa and sugar.
Add eggs; beat until smooth.
Add flour, baking powder, salt and nuts.
Mix until just moistened. Spread batter into a greased and floured 9 x 9-inch pan.
Bake at 350\u00b0 for 35 to 40 minutes.