Apple Dapple Cake - cooking recipe

Ingredients

3 eggs, well beaten
1 1/2 c. oil
2 tsp. vanilla
2 c. sugar
2 3/4 c. flour
1 tsp. baking soda
1 tsp. salt
1 tsp. ground cinnamon
1/2 tsp. nutmeg
1/4 c. flour
3 c. chopped apples
1 c. chopped nuts
1 c. coconut

Preparation

Heat oven to 350\u00b0.
Beat eggs well.
Add oil, vanilla and sugar.
Sift and mix together 2 3/4 cups flour, baking soda, salt, cinnamon and nutmeg.
Add to egg mixture.
Mix additional 1/4 cup flour, apples, nuts and coconut.
Fold into cake batter.
Pour into a fluted tube pan and bake for 60 to 70 minutes or until tester comes out clean.