Tater Tot Casserole - cooking recipe

Ingredients
    1 lb. bag frozen Tater Tots
    1 1/2 lb. ground beef
    1 small onion, chopped
    1 (8 oz.) pkg. Mozzarella cheese
    1 (8 oz.) pkg. Cheddar cheese
    2 (8 oz.) cans cream of mushroom soup
    1 small can water chestnuts, drained
Preparation
    Cook onion in a skillet with hamburger.
    Drain.
    In a 9 x 13-inch pan, spread hamburger.
    Place frozen Tater Tots on top of hamburger.
    Pour chestnuts on Tater Tots.
    Mix soup with 2/3 can water.
    Pour over Tater Tots.
    Sprinkle with 1/2 of both kinds of cheese.
    Bake 30 to 40 minutes at 350\u00b0.

Leave a comment