Potato Casserole - cooking recipe

Ingredients

4 medium potatoes, sliced
1 onion, sliced
1 bell pepper, sliced
1 can cream of mushroom soup
1 can milk
salt and pepper

Preparation

Layer potato, onion and bell pepper in dish.
Season with salt and pepper.
Mix soup and milk, heat and pour over mixture.
Cook in oven at 375\u00b0 for about 1 hour.