Fiesta Corn Salad - cooking recipe

Ingredients

1 can whole kernel corn, drained
1 c. chopped fresh tomato
1 c. chopped peeled cucumbers
1/2 c. chopped celery
1/2 c. green or sweet red peppers, diced
2 green onions, sliced
1/2 c. Italian salad dressing

Preparation

Combine all ingredients and chill several hours.
Makes 4 to 6 servings.